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Brazil's wine scene is full of exciting new regions, and Campos de Cima da Serra is one that's definitely worth exploring. Located in the southernmost state of Rio Grande do Sul, this high-altitude region is producing unique and intriguing wines that are capturing the attention of wine lovers worldwide.
Elevation and its Influence
As the name suggests, Campos de Cima da Serra ("Fields of the High Plateau") is defined by its elevation. Vineyards here are planted at altitudes reaching up to 1,200 meters (nearly 4,000 feet) above sea level, making it one of the highest wine regions in Brazil. This altitude plays a crucial role in shaping the character of the wines:
Grape Varieties
Campos de Cima da Serra is still a relatively young wine region, and producers are experimenting with a variety of grapes to discover what thrives best in this unique terroir. Some of the key varieties being cultivated include:
Exploring the Wines
Campos de Cima da Serra is producing a diverse range of wines, from crisp and refreshing whites to elegant sparkling wines and lighter-bodied reds. The region's focus on quality and its unique terroir are contributing to wines with distinctive character and personality.
A Wine Region to Watch
Campos de Cima da Serra is an exciting new addition to the Brazilian wine landscape. With its high altitude, cool climate, and unique terroir, this region is poised to become a major player in the production of high-quality wines.
Have you had the chance to try wines from Campos de Cima da Serra? Share your discoveries in the comments below!