In this detailed guide for the modern moonshiner, the President of the American Distilling Institute conveys the basic techniques for quick and easy homemade bourbon: how to use sugar to distill a "moonshine"; how to build an inexpensive corn cooker and make corn whiskey; how to build a mash tun to create a grain whiskey wash; and, finally, the pièce de résistance, how to distill that wash into whiskey.