Introduction:

An Overview of the Korean Wine Industry.
Brief history of wine production in South Korea

Grape Cultivation in South Korea

Climatic and Geographic Conditions
Main Challenges for Korean Viticulture
Vineyard Cultivation and Management Techniques
The Importance of Research and Development

Wine Production in South Korea

Winemaking Processes: from Vineyard to Bottle
Types of Wine Produced in South Korea
Influence of Korean Culture on Wine Production
Technology and Innovation in Winemaking

The Korean Wine Market

Wine Consumption in South Korea
Wine Distribution and Marketing
Import and Export of Korean Wines
The Role of Enogastronomic Tourism

South Korea's Top Wine Producers

Winery Profiles and their Emblematic Wines
Tasting and Evaluation of Korean Wines
Awards and International Recognition

The Future of the Korean Wine Industry

Trends and Innovations in the Wine Market
Sustainability and Environment
The Growth Potential of Korean Winemaking